Zhejiang, China
Business Type:
Number of Employees:
Year of Establishment:
Management System Certification:
ISO 9001
Average Lead Time:
Peak season lead time: 3-6 months
Off season lead time: one month

Frozen Yogurt Machine, Frozen Yogurt Maker, Soft Ice Cream Machine manufacturer / supplier in China, offering Commercial Frozen Yogurt Maker 6240A, Snow Flake Machine, Ice Snow Flake Machine and so on.

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Commercial Frozen Yogurt Maker 6240A

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Min. Order: 1 Piece
Port: Ningbo, China
Production Capacity: 40 Liter/Hour
Payment Terms: L/C, T/T, Western Union, Paypal
Control Mode: Electronic Control
Capacity: 40L
Usage: Commercial
Function: Ice Cream, Yoghourt
Inner Material: Stainless Steel
Housing Material: Stainless Steel

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Basic Info

Model NO.: 6240A
Certification: CE, UL
Model: Table Model
Power (Kw): 2.6
Voltage (V): 210-230V
Dimension(Net): 867x554x1065mm
Dimension(Packing): 800x645x1250mm
N.W.(Kg): 170
G.W.(Kg): 190
Trademark: SPACE
Transport Package: Standard Export Packing
Specification: CE
Origin: Zhejiang, China (Mainland)
HS Code: 8418699020

Product Description

Commercial frozen yogurt maker 6240A

Commercial Frozen Yogurt Maker 6240A

* Single Systems
* Air Pump
* Twin twist flavours
* 2*1.8 Liters Cylinder
* 2*12.5 Liters Hopper
* 40 Liters/H
* Stainless Steel Panels
* LED touch button control panels

Product Offering:
Offer all popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet.

Freezing Cylinder:
Two, 1.8 liters

Mix Hopper:
Two, 12.5 liters
Separate hopper refrigeration (Pre-cooling) maintains mix temperature below 4.4º C

Microprocessor Control:
Microprocessor regulates refrigeration by measuring product viscosity to maintain consistent quality.

Mix low light:
The mix low light turns "ON" to alert operator to add mix, preventing cylinder over freezing.

Maintains product temperature in the mix hoppers and freezing cylinder below 4.4º C during long no-use periods.

Records number of dispenses per day and total number of dispenses.

Agitator in the hopper:
Mixture has better liquidity, the temperature of the mix to be more uniform.

40 Liter/Hour
(At 4º C Liquid &24º C Ambient)

Electrical requirements:
One dedicated electrical connection is required
Make the voltage steady when machine is ON.

Main motor:
One, 2.0 HP

Refrigeration System:
Two compressors: 5039BTU/hr. R404A
Separate hopper refrigeration (Pre-cooling. ):
One compressor: 400 BTU/hr. R134A
(BTU may vary depending on compressor used. )

Air cooled:
Minmum clearance of 152mm on both sides is to achieve optimum performance.

Voltage: 210-230V/50Hz Power: 2.6 KW
Net weight: 170kg Gross weight: 190kg
Machine size: 867x554x1065mm Packing size: 800x645x1250mm
Quantity for20": 25 sets Quantity for 40": 50 sets

1, Manufactured upon request, not available in stock
2, Ice cream cone&cup dispenser
3, Power Supply: 380V/60Hz
4, Local specific plugs of power supply wire.
5, Cover of dispenser door

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