Soft Serve Ice Cream and Frozen Yogurt Machine 240A(table)
* Air pump
* Twin flavours + one mixed
* 2X 1.7 Liters Cylinder
* 2X12.5Liters Hopper
* 40 Liters/H
* Stainless Steel Panels
* Touch button control panel
40 Liters/H, 300 cones/hour (100ml/cone)
(Capacity varies depending on condition of mix and environment)
Offer all popular soft serve variations from low or non-fat ice cream to custards, yogurt and sorbet.
Two, 2× 1.7 liters
Two, 2× 12.5 liters
Separate hopper refrigeration (Pre-cooling) maintains mix temperature below 5º C
One compressor: 4700 BTU/hr. R404A
Separate hopper refrigeration (Pre-cooling. ):
One compressor: 420 BTU/hr. R134A
(BTU may vary depending on compressor used. )
One, 1.8 HP
Air pump(Model number with letter A)
Grind mix with more air to more softer and smoother product, more overrun.
Displays hardness status of the refrigerated product to ensure product quality.
During long no-use periods, the standby feature maintains safe product temperature in the mix hoppers and freezing cylinders.
The microprocessor controls automatically regulate refrigeration by monitoring product temperature and viscosity to maintain consistent quality.
Required clearance: Minimum 152mm (6") on both sides. Unit rear must be placed against a wall to prevent recirculation of hot air. Minimum air clearances must be met to assure adequate air flow for optimum performance.
1, Manufactured upon request, not available in stock
2, Ice cream cone&cup dispenser
3, Power Supply: 220V/60Hz
4, Local specific plugs of power supply wire.
5, Cover of dispenser door